Courtesy: ISO 22163 Certification of international railway industries standard ISO/TS 22163:2017 specifies requirements for a quality management system when an organization: a) needs to demonstrate its ability to consistently provide products and services that meet customer and applicable statutory and regulatory requirements, and b) aims to enhance customer satisfaction through the effective application of the […]
Tag Archives: ENERGY MANAGEMENT
Courtesy: ISO 22162 Certification of International railway industries standard The International Union of Railways (UIC, French: Union internationale des chemins de fer) is an international rail transport industry body. History The railways of Europe originated as many separate concerns, and there were many border changes after World War I and the Treaty of Versailles. Colonial railways were the responsibility of the mother country. Into this […]
Courtesy: ISO 22000 Certification The consequences of unsafe food can be serious. ISO’s food safety management standards help organizations identify and control food safety hazards, at the same time as working together with other ISO management standards, such as ISO 9001. Applicable to all types of producer, ISO 22000 provides a layer of reassurance within the global […]
Courtesy: ISO 22000 Certification ISO/IEC 20000-1: Service management Formally: ISO/IEC 20000-1:2018 (‘part 1’) specifies requirements for “establishing, implementing, maintaining and continually improving a service management system (SMS). An SMS supports the management of the service lifecycle, including the planning, design, transition, delivery and improvement of services, which meet agreed requirements and deliver value for customers, […]
Courtesy: ISO 22000 Certification ISO Management System Standards (MSS) are designed to be integrated for any sector or industry and size, this is further explained in ISO and Small & Medium Enterprises. In 2004, the European Office of Crafts, Trades and Small and Medium sized Enterprises for Standardisation noted that the standard is only suitable for large sized […]
Courtesy: ISO 22000 Certification ISO published additional standards that are related to ISO 22000. These standards are known as the ISO 22000 family of standards. At the present time, the following standards will make up the ISO 22000 family of standards: ISO 22000 – Food safety management systems – Requirements for any organization in the […]
Courtesy: ISO 22000 Certification ISO 22000 is a Food safety management system which is outcome focused, providing requirements for any organization in the food industry with objective to help to improve overall performance in food safety. Food safety Food safety refers to all those hazards, whether chronic or acute, that may make food injurious to the health of the […]
Courtesy: ISO 20957-1:2013 Certification Structure of the standard The official title of the standard is “Information technology — Security techniques — Information security management systems — Requirements” ISO/IEC 27001:2013 has ten short clauses, plus a long annex, which cover:1. Scope of the standard2. How the document is referenced3. Reuse of the terms and definitions in […]
Courtesy: ISO 20957-1:2013 Certification History BS 7799 was a standard originally published by BSI Group in 1995. It was written by the UK government’s Department of Trade and Industry (DTI) and consisted of several parts. The first part, containing the best practices for information security management, was revised in 1998; after a lengthy discussion in the worldwide standards bodies, it […]
Courtesy: ISO 20954-1:2013 Certification ISO/IEC 27001 is an international standard on how to manage information security. The standard was originally published jointly by the International Organization for Standardization (ISO) and the International Electrotechnical Commission (IEC) in 2005 and then revised in 2013. It details requirements for establishing, implementing, maintaining and continually improving an information security management system (ISMS) – the aim of which […]