Courtesy: Kosher food approval certification Kosher foods are foods that conform to the Jewish dietary regulations of kashrut (dietary law), the Jewish dietary law is primarily derived from Leviticus 11 and Deuteronomy 14:1-21. Foods that may be consumed according to halakha (Jewish law) are termed kosher (/ˈkoʊʃər/) in English, from the Ashkenazi pronunciation of the Hebrew term kashér (כָּשֵׁר), meaning “fit” (in this context, fit for consumption). Foods that are not in accordance with […]
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Courtesy: Kosher food approval certification OK Kosher Certification is a major kosher certification agency based out of Brooklyn,NY. It is one of the “Big Five,” the five largest kosher certifying agencies in the United States. OK also has a large kosher presence in Asia. In 1935, Abraham Goldstein founded Organized Kashrut Laboratories (OK Labs) to meet the American Jewish community’s need for Kosher food products. […]
Courtesy: Kosher certification services The agency and client sign a one-year contract which is renewed automatically, unless either party notifies the other of its desire to end the relationship. Symbol The circled U at the upper left corner indicates that this product is certified as kosher by OU Kosher. The word “Pareve” indicates that this product […]
Courtesy: Kosher Certification services According to halakha (Jewish law), the following requires kosher supervision:
Courtesy: Kosher Certification services Before the advent of industrially-produced foods, Jewish families prepared their own meals at home and ensured the kashrut of raw ingredients themselves by taking chicken and meat to be slaughtered by a reliable shochet and ensuring that milking was supervised by a Jew. In the kitchen, the housewife observed the strict separation of milk and […]
Certification: Kosher Certification services A kosher certification agency is an organization or certifying authority that grants a hechsher (Hebrew: הכשר, “seal of approval”) to ingredients, packaged foods, beverages, and certain materials, as well as food-service providers and facilities in which kosher food is prepared or served. This certification verifies that the ingredients, production process including all machinery, and/or food-service process complies with […]
Courtesy: Kim Gost R Certificate GOST R 5172556 is a Russian government norm which fix the rules for the catalogization of products for federal states needs and for QLF, telecommunications and data bases, requirements of information security. Generally GOST (Russian: ГОСТ) refers to a set of technical standards maintained by the Euro-Asian Council for Standardization, Metrology and Certification (EASC), a regional standards organization operating under […]
Courtesy: Kim Gost R Certificate Some of trends in Russian GOST standards norms codes regulations for 2021 year – List of the most required standards to comply with:
Courtesy: Kim Gost R Certification GOST standards and technical specifications The abbreviation GOST (rus) (SUST) (eng) stands for the State Union Standard. From its name we learn that most of the GOST standards of the Russian Federation came from the Soviet Union period. Creation and promotion of the Union Standards began in 1918 after introduction […]
Courtesy: Kim Gost R Certificate GOST (Russian: ГОСТ) refers to a set of international technical standards maintained by the Euro-Asian Council for Standardization, Metrology and Certification (EASC), a regional standards organization operating under the auspices of the Commonwealth of Independent States (CIS). All sorts of regulated standards are included, with examples ranging from charting rules for design documentation to recipes and nutritional facts of Soviet-era brand […]